Explore Davao, the Marco Polo Way…

Since time immemorial Davao has been actively promoting its destinations with the tagline “From Highlands to Islands”. I think it was way back 2005/6 when I first learned of this tagline during the Wow Philippines days in Intramuros.

And just a few weeks ago, I was lucky enough to have been invited by Marco Polo Davao to explore Davao, from Highlands to Islands, the Marco Polo Way.

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Bangus Restaurant introduces its new Menu!

Last week I was in Greenhills San Juan to for the launch event of Bangus Restaurant’s new Menu items!

Bangus (Milkfish) is one of the most readily available fish in the country and can be cooked in a thousand in one ways.

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WooGalbi: The newest Korean Resto in town!

There’s an up and coming restaurant that you have to watch out for! It’s WooGalbi located at the East Wing of Shangri-la Mall in Mandaluyong City. Savor the flavors of Korea right in the heart of the Metro!

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Last week I was lucky to have been invited to experiences the dishes that will be served in the resto.

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New Orleans Launches the newest Craze: The Megarita!

The Mardi Gras season is officially over in Venice, Rio de Janeiro and New Orleans, but Murray’s New Orleans is still on a festive mood as it recently launched its newest drink, the MEGARITA!

the Megarita is the Restobar’s latest addition to its already extensive and diverse bar list.

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New Orleans’ Megarita is not your Average Joe Margarita. This refreshingly delicious alcoholic concoction is served on a massive glass you yourself would surely be overwhelmed!

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It’s snack time at Tater’s!

If a cinema has a last name, it should’ve been Tater’s.

Last week Brenna and I found ourselves in the middle of several burgers potato chips and nachos.

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Nah, we were not in a scene from a fantasy movie. We’re just outside the cinema of Glorietta 4 in Makati City.

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